Wok sauce Pad Thai, Santa Maria 150g x 10 pcs. package

Description Pad Thai is one of the most well -known Thai Wok dishes. The dish is characterized by sour taste from Tamarind - a widespread fruit in Asian cuisine. additional information One package of sauce is sufficient for 4 servings. Ingredients Water, sugar, red wine vinegar, tomato puree, chilli, salt, tamarind concentrate, green lemon juice, modified corn starch, rapeseed oil, garlic, fish sauce (water, anchovies), onions, acidity regulator). Allergens Contains: fish and their products Users manual In a wok pan, fry the chicken, the chopped Chinese cabbage and another desired vegetable along with the Asian Wok Pad Thai sauce. Pour the rice noodles and finally beat the egg. Decorate with nuts and a slice of green lemon. Storage conditions Store in a dry, dark place. Holding temperature: 0 ° C to 25 ° C. Package Plastic Quantity 10 pcs. packaging after 150 g