Barilla Pesto Genovese sauce 190g, 4 packaging set

Pasta sauce "pesto". Ingredients: sunflower seed oil, fresh basil (30%), Indian nuts, cheese (Parmigiano Reggiano zop) 5%, corn, whey powder (milk), salt, milk protein, sugar, highest quality first pressure olive oil, basil extraction , natural fragrances, pi acidity regulator: lactic acid. There may be a small amount of other nuts. Nutritional and Energy Value 100g: Energy value 482 kcal / 1989 kJ; carbohydrates 9.8 g; of which sugar 5.5 g protein 4.7 g; fat 46 g; of which saturated fatty acids 5.3 g; dietary fiber 5.0 g, salt 3.25 g. Preparation: Serve warmed pasta sauce. Pour the pesto sauce over the cooked pasta and mix thoroughly. Use 50 g of pesto sauce per 100 g of uncooked noodles. Manufacturer: Barilla G. and R. Fatelli - Societies via Azioni, Via Mantova, 166 43122 - Parma - Italy. Distributor: UAB Eugesta, Žibiršties str. 8, LT-02242 Vilnius, Lithuania. Tel: 8 5 2397739.