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  • Semper Gluten Free miltai be laktozės, 500g, 3 pakuočių komplektas
  • Semper Gluten Free miltai be laktozės, 500g, 3 pakuočių komplektas

Semper Guten Free Flour without lactose, 500g, 3 packs

€16.99
Tax included
Special purpose food, gluten intolerant. A universal gluten -free mix made of corn, rice and potatoes for baking and cooking. The mixture is enriched with iron and vitamins (B1, B2, Niacin, B6 and folic acid). Ingredients: corn starch, rice flour, potato starch, modified potato starch, sugar, thickener (guar resin, hydroxypropyl methylcellulose, sodium algatine, pectin), growing agents (glucono-delta-lacton, sodium) Vitamins (thiamine, riboflavin, niacin, B6, folic acid). 100g of product energy and nutritional value: energy value 1488kj/351kcal, fat 0.5g of which saturated fatty acids <0.5g, carbohydrate 83g of which sugar 3.6g, fiber 2g, protein 2.5g, salt 0.13g, salt, salt, Thiamine 0.4mg, riboflavin 0.4mg, niacin 4mg, vitamin B6 0.35mg, folic acid 40 μg, iron 7.5mg. Semper Fin Mix is ​​our main white mix made of delicate corn, rice and potato mixture to achieve great results when baking and cooking. Suitable for white bread, buns, biscuits, pancakes, sauces, pizzas and scare recipes that use white flour. 1 Cooking: 1 pack of semper mixture, 450ml lukewarm water, 50 ml oil, 25g yeast, one teaspoon of salt. Mix the yeast in lukewarm water (37 ° C). Add oil, salt, flour mixture and, if desired, bread spices. Stir until the dough becomes smooth. Put in a greased baking form (1.5L). Cover and allow about 30 minutes. Bake 200 ° C temp. About 25 minutes. Best before: (see on the packaging). Store in dry, not higher than room temperature in place. Manufacturer: Semper AB, Sweden. Country of Origin: Sweden. Distributor: UAB Eugesta, Žibiršties str. 8, LT-02242 Vilnius, Lithuania. Tel: 8 5 2397739. www.semper.lt.

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