Įkeliama…

These exceptional luxury chocolates will delight even the most discerning chocolate connoisseur. Try these wonderfully thin, delicate squares of dark chocolate at the end of a meal to treat yourself to one last delicious bite. LINDT is the highest quality Swiss chocolates. They are well known and recognized for their inimitable, unique taste and pleasant melting texture. Creating such chocolate is an art that requires deep knowledge, long-term experience and dedication to uncompromising quality. The greatest attention is paid to quality - the selection of raw materials, the production process, packaging and presentation. LINDT chocolatiers, driven by passion, dedication and an innovative spirit, have been creating the unique LINDT chocolate pleasure since 1845. Ingredients: sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), vanilla. May contain traces of HAZELNUTS, ALMONDS and MILK. Cocoa solids - at least 52% Store in a cool, dry place. Nutritional value per 100g.: • Energy value 2336.00 kJ / 561.00 Kcal, • Fat 37g, • 23g of saturated fatty acids, • Carbohydrates 49g, • Of which 47g of sugar, • Protein 4.8g, • Salt 0.03g. Net quantity: 125g.